Coco Caravan ltd

Cacao House Stroud is a welcoming space in the centre of Stroud, connected to the Coco Caravan chocolate-making studio. The venue is available for private events, giving organisers a distinctive setting shaped by cacao, craft and community. It also hosts a changing programme of gatherings led by specialists, with cacao and chocolate often providing a point of connection for conversation, learning and shared experiences.

The house offers a more personal alternative to a conventional function room. Its character reflects the small-batch chocolate made by Coco Caravan, with a focus on carefully sourced cacao and plant-based treats. Visitors can enjoy hot chocolate at the Cacao Bar during its public opening hours, and the space is also used for events that bring together food specialists, chocolate enthusiasts and curious guests. Organisers considering a private gathering can contact the team to discuss the space and their plans.

Coco Caravan makes vegan chocolate in Stroud from cacao sourced through relationships with small-scale growers and communities. Its range includes bean-to-bar chocolate, drinking chocolate and chocolate-covered treats, with recipes that use coconut blossom sugar and avoid dairy. This connection between the workshop and the venue gives Cacao House its distinctive identity: a place where a gathering can centre on cacao, conversation and the stories behind chocolate. Located at 2 Bedford Street, it is open to the public on selected days and welcomes enquiries about private events.